| Author: | Ho, Wai Leong |
| Title: | Computational fluid dynamics of liquid food based on particles model |
| Advisors: | Ng, Hiu Fung Peter (COMP) |
| Degree: | M.Sc. |
| Year: | 2018 |
| Subject: | Hong Kong Polytechnic University -- Dissertations Fluid dynamics -- Data processing Computer animation Computer graphics |
| Department: | Department of Computing |
| Pages: | x, 108 pages : color illustrations |
| Language: | English |
| Abstract: | The simulation of the project goes into an untapped area of graphics animation. In this program, it will use multiple constraints to simulate the fluid dynamics of liquid food. In the past, we all use some traditional methods such as vector approach, and Euler equation approach for the fluids dynamics, we now try to use the machine learning methods to solve the multi-constraints dynamics environments. Since there is no developed simulation for liquid food, this is an untapped region which is good for academic research. Simulation of the different viscosity changes based on the temperature of the fluid would be a complex but natural physics in liquid food. This project tries to show an efficient method to simulate the light viscosity fluid with temperature changes. |
| Rights: | All rights reserved |
| Access: | restricted access |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 991022268442903411.pdf | For All Users (off-campus access for PolyU Staff & Students only) | 4.91 MB | Adobe PDF | View/Open |
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