Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor | School of Hotel and Tourism Management | en_US |
| dc.contributor.advisor | Law, Rob (SHTM) | - |
| dc.creator | Jiang, Nan Bella | - |
| dc.identifier.uri | https://theses.lib.polyu.edu.hk/handle/200/9836 | - |
| dc.language | English | en_US |
| dc.publisher | Hong Kong Polytechnic University | - |
| dc.rights | All rights reserved | en_US |
| dc.title | Influences of sharing economy on the hospitality industry in China : the hoteliers' perspectives | en_US |
| dcterms.abstract | In recent years, there has been a great trend towards sharing, a new business model mostly driven by the rapid development of information and communication technology, changing values, urbanization, hyper-consumption, pollution and poverty. This innovative sharing model has significant implications to traditional industries in general and hospitality sector in particular in terms of host-guest relationship, supply flexibility, and memorable customer experiences. However, the specific influences of sharing economy on the hotel industry have not been adequately examined due to many reasons. For example, although many hoteliers have begun to realize that the sharing accommodation is affecting their business, it is hard to quantify its effects. Moreover, studies on hospitality should be conducted from a social lens rather than merely a commercial transaction perspective. The humanness deeply rooted in hospitality is also embedded in sharing economy. Therefore, this study aims to investigate the influences of sharing economy on the hotel industry from hoteliers' perspectives in China. A qualitative method of in-depth interview is adopted. A conceptual framework for exploring sharing economy influences on the hotel industry is also discussed. If the threats and opportunities embraced by the hotel industry are well understood, hoteliers could effectively respond to this emerging business system by updating their marketing activities. It is expected that this study contribute to supplementing the hospitality literature by bridging the gap existing in sharing economy in this industry in China pertinent to marketing and management. | en_US |
| dcterms.extent | 162 pages : color illustrations | en_US |
| dcterms.isPartOf | PolyU Electronic Theses | en_US |
| dcterms.issued | 2018 | en_US |
| dcterms.educationalLevel | DHTM | en_US |
| dcterms.educationalLevel | All Doctorate | en_US |
| dcterms.LCSH | Hong Kong Polytechnic University -- Dissertations | en_US |
| dcterms.LCSH | Hospitality industry -- China | en_US |
| dcterms.LCSH | Sharing -- Economic aspects | en_US |
| dcterms.accessRights | restricted access | en_US |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 991022180958303411.pdf | For All Users (off-campus access for PolyU Staff & Students only) | 1.74 MB | Adobe PDF | View/Open |
Copyright Undertaking
As a bona fide Library user, I declare that:
- I will abide by the rules and legal ordinances governing copyright regarding the use of the Database.
- I will use the Database for the purpose of my research or private study only and not for circulation or further reproduction or any other purpose.
- I agree to indemnify and hold the University harmless from and against any loss, damage, cost, liability or expenses arising from copyright infringement or unauthorized usage.
By downloading any item(s) listed above, you acknowledge that you have read and understood the copyright undertaking as stated above, and agree to be bound by all of its terms.
Please use this identifier to cite or link to this item:
https://theses.lib.polyu.edu.hk/handle/200/9836