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YearTitleAuthor
2013Developing Ghana's Slave Route Project for cultural tourism : planning and marketing implicationsYankholmes, Aaron Kofi Badu
2012Developing Hong Kong tourist satisfaction index using Bayesian structural equation modeling approachChen, Li
2020Development and operation of themed B&B : a multiple-case study in KunmingLiu, Chang
2014The development and positioning of small- and medium-sized retail travel agencies in Hong KongSun, Yuk Shing Edic
2023Development of a smartness scale in tourism and assessment of tourists’ perceived values in smart travel experiencesAu, Wai Ching
2010Development of an environmental assessment method for water management in Chinese restaurantsLo, Yuk Jennifer
2009Dimensions of environmentalism : a study of policies and good practices in the hotel industry in Hong KongPun, Suk-king
2019Dimensions of restaurant customer experience and emotions : an application of text analytics to fine-dining restaurant online reviewsOh, Mun Hyang
2019Discrete choice models for tourism destination choice : integrating the role of past travel experienceQiu, Tianran
2018Do hospitality internships work? : a pretest-posttest studyHu, Xiao Ricky
2020Does habitual propensity drive hotel choice? Examining the role of decision-making styles of Chinese middle-class consumersHrankai, Richard
2019Does luxury shopping trigger tourists' pride? : expanding the theory of self-conscious emotions towards ChineseYeung, Man Wah
2018Domestic tourists' perception of hotel websites in ThailandPinthong, Chitlada
2022Drivers of tourists' sustainable behavior : an investigation of multilevel goal framing approachGamor, Emmanuel
2023A dual supply-demand perspective on wine tourism experiences and tourist behavioural intentions : a theoretical framework and empirical study of wine tourism in Ningxia, ChinaZhan, Xiaohai
2010Econometric analysis of tourist expendituresWu, Chenguang
2007Economic impact and satisfaction level analysis in China Hi-tech Fair 2006 in ShenzhenJiang, Xu
2016The effect of customer participation on employee innovative behaviorLi, Minglong
2019The effect of loss aversion on the relationship between hotel loyalty programs and customer loyaltyTao, Wei
2014The effect of Thai national culture and cross-cultural competency on multi-cultural team performance : a study of multi-national hotel chains in ThailandSucher, Worarak